How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macadamia Yokan?

You need 6 ingredients. The key ingredients include: 2 sticks white kanten, 1 1/2 c. water, 1 c. sugar, 1/2 tsp. salt, and more.

Is Macadamia Yokan suitable as general?

Yes, Macadamia Yokan falls under the General category and is a great choice for this type of meal.

How do I store leftover Macadamia Yokan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Macadamia Yokan Recipe

Name: Macadamia Yokan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 sticks white kanten; 1 1/2 c. water; 1 c. sugar; 1/2 tsp. salt; 1 1/2 c. koshian or 1 (1 lb.) can tsubushian; 1 c. Macadamia nuts

Macadamia Yokan – a delicious recipe with white kanten, water, sugar, salt, koshian, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 sticks white kanten
1 1/2 c. water
1 c. sugar
1/2 tsp. salt
1 1/2 c. koshian or 1 (1 lb.) can tsubushian
1 c. Macadamia nuts

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Quick Info

Servings
4 servings
Category
General

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Macadamia Yokan

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