How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macadamia Pesto?

You need 7 ingredients. The key ingredients include: 1 1/2 cups loosely packed fresh basil leaves, 1/2 cup salted macadamia nuts, 4 large garlic cloves, minced, 3/4 cup extra virgin olive oil, and more.

Is Macadamia Pesto suitable as general?

Yes, Macadamia Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Macadamia Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Macadamia Pesto Recipe

Name: Macadamia Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups loosely packed fresh basil leaves; 1/2 cup salted macadamia nuts; 4 large garlic cloves, minced; 3/4 cup extra virgin olive oil; 3/4 cup freshly grated Parmesan cheese; 1/2 teaspoon salt; 1/4 teaspoon pepper

Macadamia Pesto – a delicious recipe with basil, nuts, garlic, extra virgin olive oil, freshly grated Parmesan cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups loosely packed fresh basil leaves
1/2 cup salted macadamia nuts
4 large garlic cloves, minced
3/4 cup extra virgin olive oil
3/4 cup freshly grated Parmesan cheese
1/2 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
648 kcal
Category
General

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Macadamia Pesto

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