How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macadamia-Mango Chicken?

You need 7 ingredients. The key ingredients include: 1/2 cup soy sauce, 2 garlic cloves, minced, 1 tablespoon brown sugar, 1 tablespoon olive oil, and more.

Is Macadamia-Mango Chicken suitable as meat & poultry?

Yes, Macadamia-Mango Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Macadamia-Mango Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Macadamia-Mango Chicken Recipe

Name: Macadamia-Mango Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup soy sauce; 2 garlic cloves, minced; 1 tablespoon brown sugar; 1 tablespoon olive oil; 1 teaspoon grated fresh ginger; 6 skinned and boned chicken breast halves; 3 tablespoons macadamia nuts, chopped

Macadamia-Mango Chicken – a delicious recipe with soy sauce, garlic, brown sugar, olive oil, ginger, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup soy sauce
2 garlic cloves, minced
1 tablespoon brown sugar
1 tablespoon olive oil
1 teaspoon grated fresh ginger
6 skinned and boned chicken breast halves
3 tablespoons macadamia nuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Macadamia-Mango Chicken

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