Bake this irresistible Macadamia-Crusted Custards at home. Made with egg yolks, egg, cream and sugar. Easy step-by-step instructions included.
This Macadamia-Crusted Custards relies on simple, everyday ingredients such as large egg yolks, large egg, half-and-half cream and sugar. It comes together quickly and makes 4 servings, at about 696 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Macadamia-Crusted Custards delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026