How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macadamia-Coconut Cookie?

You need 5 ingredients. The key ingredients include: 1 package sugar cookie mix, 1 egg, 1 stick butter, melted, 3/4 cup flaked sweetened coconut, and more.

Is Macadamia-Coconut Cookie suitable as baking & desserts?

Yes, Macadamia-Coconut Cookie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Macadamia-Coconut Cookie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macadamia-Coconut Cookie Recipe

Name: Macadamia-Coconut Cookie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package sugar cookie mix; 1 egg; 1 stick butter, melted; 3/4 cup flaked sweetened coconut; 1/2 cup chopped macadamia nuts (recommended: Mauna Loa)

Macadamia-Coconut Cookie – a delicious recipe with sugar cookie, egg, butter, coconut, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package sugar cookie mix
1 egg
1 stick butter, melted
3/4 cup flaked sweetened coconut
1/2 cup chopped macadamia nuts (recommended: Mauna Loa)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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