Macadamia-Coconut Cookie

1. 1

   Preheat oven to 375 degrees F.

2. 2

   In a large mixing bowl, combine all ingredients for cookies except the white chocolate chips.

3. 3

   Stir until soft dough forms.

4. 4

   Drop cookie dough by tablespoonfuls onto ungreased cookie sheet.

5. 5

   Bake for 15 to 16 minutes or until edges are light golden brown.

6. 6

   Remove from oven and cool 1 minute.

7. 7

   Melt white chocolate chips in microwave in 30 second intervals, stirring each time, until smooth.

8. 8

   Drizzle over cookies.

No additional tips available.