Macadamia-Chocolate Chunk Pie Recipe

Name: Macadamia-Chocolate Chunk Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. unsalted butter, softened; 1/2 cup granulated sugar; 1/2 cup firmly packed light brown sugar; 2 eggs; 2 Tbsp. coffee-flavored liqueur; 1 tsp. vanilla; 1/2 cup flour; 1/2 tsp. ground cinnamon; 1/4 tsp. salt; 1 cup chopped PLANTERS Macadamias; 4 squares BAKER'S Semi-Sweet Chocolate, chopped; 1 frozen deep-dish pie crust (9 inch), thawed

Servings: persons

6 Tbsp. unsalted butter, softened
1/2 cup granulated sugar
1/2 cup firmly packed light brown sugar
2 eggs
2 Tbsp. coffee-flavored liqueur
1 tsp. vanilla
1/2 cup flour
1/2 tsp. ground cinnamon
1/4 tsp. salt
1 cup chopped PLANTERS Macadamias
4 squares BAKER'S Semi-Sweet Chocolate, chopped
1 frozen deep-dish pie crust (9 inch), thawed

1
Preheat oven to 325F.
2
Beat butter, granulated sugar and brown sugar in large bowl with electric mixer on medium speed until light and fluffy.
3
Add eggs, one at a time, beating well after each addition.
4
Blend in liqueur and vanilla.
5
Add flour, cinnamon and salt; mix well.
6
Stir in macadamias and chocolate.
7
Pour into crust.
8
Bake 50 to 55 min.
9
or until center of filling is set.
10
Cool completely.
11
Cut into 10 slices to serve.

1029

kcal

Calories

Fat

125

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 Tbsp. unsalted butter, softened, 1/2 cup granulated sugar, 1/2 cup firmly packed light brown sugar, 2 eggs, and more.

Yes, Macadamia-Chocolate Chunk Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macadamia-Chocolate Chunk Pie

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