Try this homemade Macadamia Brittle with Fleur de Sel recipe the whole family will love. Made with unsalted macadamia nuts, butter, baking soda and salt…
This Macadamia Brittle with Fleur de Sel relies on simple, everyday ingredients such as chilled butter, diced, baking soda, sugar and water. It comes together quickly and makes 4 servings, at about 225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026