Mac & Cheese Fries

1. 1

   Put all ingredients in a pot on low heat. Whisk slowly and let all cheese melt together.

2. 2

   In a separate pot, cook all the pasta until completely soft.

3. 3

   After cheese is melted and pasta is cooked, pour pasta in the pot with the melted cheese. Mix together until pasta is fully covered by cheese sauce.

4. 4

   Pour the cheese and pasta mixture on a flat sheet pan and smooth out. Then put inside the freezer.

5. 5

   When it's approximately 75 percent frozen, take out and lay out on a cutting board. Start cutting about 3in by 1/2in size sticks (or French Fries size). Then, put the sticks back in the freezer until completely frozen.

6. 6

   (Once sticks are completely frozen) Use basic breading system (flour egg and Panko) to cover each stick. Then, fry each stick at 350 degrees for about 4 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.