How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mac & Cheese?

You need 6 ingredients. The key ingredients include: 1 (10 1/2 ounce) can cream of chicken soup, 8 ounces elbow macaroni, cooked according to package directions, 1 ½ cups Velveeta cheese, cubed, 1 cup milk, and more.

Is Mac & Cheese suitable as pasta & noodles?

Yes, Mac & Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mac & Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mac & Cheese Recipe

Name: Mac & Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 1/2 ounce) can cream of chicken soup; 8 ounces elbow macaroni, cooked according to package directions; 1 ½ cups Velveeta cheese, cubed; 1 cup milk; ¼ teaspoon pepper; 1 lb Little Smokies sausage (HIllshire Farms)

Mac & Cheese – a delicious recipe with cream of chicken soup, elbow macaroni, Velveeta cheese, milk, pepper, sausage. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (10 1/2 ounce) can cream of chicken soup
8 ounces elbow macaroni, cooked according to package directions
1 ½ cups Velveeta cheese, cubed
1 cup milk
¼ teaspoon pepper
1 lb Little Smokies sausage (HIllshire Farms)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mac & Cheese

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