Ma'S Soft Molasses Cookies

1. 1

   Mix sugar, lard and molasses.

2. 2

   Dissolve baking soda in hot water, then combine both mixtures.

3. 3

   Sift flour, salt and ginger together.

4. 4

   Combine with molasses mixture.

5. 5

   Roll out on floured board to 1/2-inch thick.

6. 6

   Cut with cookie cutter.

7. 7

   Bake in a 350u00b0 to 375u00b0 oven.

No nutritional information available.

No additional tips available.