Bake this irresistible Ma Boone's Boiled Custard at home. Made with milk, eggs, salt and cornstarch. Easy step-by-step instructions included.
This Ma Boone's Boiled Custard relies on simple, everyday ingredients such as large eggs, healthy pinch salt, cornstarch and sugar (for each egg). It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ma Boone's Boiled Custard delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026