M & T's Crock Pot Chili

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   ["Combine all ingredients in the crockpot.", "Cover and cook on LO heat 5 to 6 hours.", "NOTES: I used 6 Johnsonville breakfast patties for the sausage.", "Although they were frozen they thawed very quickly.", "I browned them with the beef and when the beef was done, so was the sausage.", "(I am wondering how hot Italian sausage would be in this chili?)", "I also noticed there were 40 ounces of tomatoes in this chili.", "To cut down the heat, I used only one can of RoTel tomatoes and 2 (15-ounce) cans of regular stewed tomatoes (the ready-cut kind).", "Made this way, the chili had enough ""kick"" for me."]

* Per serving · 4 servings · Values may vary.

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