M&M Oat Bars Recipe

Name: M&M Oat Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 cup butter or 1/2 cup margarine, softened; 1 cup brown sugar; 1 egg; 1 teaspoon vanilla; 1 1/4 cups flour; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 2 cups quick-cooking oats; 1 (14 ounce) package caramels; 3 tablespoons water; 1 cup semisweet mini chocolate chips; 1 cup chopped walnuts; 1 cup plain M&M'; 3 ounces white candy coating

Servings: persons

1/2 cup butter or 1/2 cup margarine, softened
1 cup brown sugar
1 egg
1 teaspoon vanilla
1 1/4 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
2 cups quick-cooking oats
1 (14 ounce) package caramels
3 tablespoons water
1 cup semisweet mini chocolate chips
1 cup chopped walnuts
1 cup plain M&M'
3 ounces white candy coating

1
In mixing bowl, cream butter and brown sugar.
2
Beat in egg and vanilla.
3
Combine flour, baking soda and salt, add to the creamed mixture.
4
Stir in oats.
5
Pressed into greased 15x10 baking pan.
6
Bake at 350 degrees for 10-15 minutes or until golden brown.
7
Cool on wire rack.
8
In a microwave safe bowl, melt caramels and water.
9
Spread over crust, Sprinkle with chips, nuts and M&M's.
10
Gently press into caramel mixture.
11
Melt confectionery coating, drizzle over top.
12
Cut into bars.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 cup butter or 1/2 cup margarine, softened, 1 cup brown sugar, 1 egg, 1 teaspoon vanilla, and more.

Yes, M&M Oat Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

M&M Oat Bars

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