M&M Cookies

Name: M&M Cookies
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 c. Crisco; 1/2 c. brown sugar; 1/4 c. sugar; 1/2 tsp. vanilla; 1/4 tsp. water; 1 egg; 1 c. + 2 Tbsp. sifted all-purpose flour; 1/2 tsp. soda; 1/2 tsp. salt; 1 c. M&M's or pecans

Eats Now Editorial Team · Baking & Desserts

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M&M Cookies – a delicious recipe with Crisco, brown sugar, sugar, vanilla, water, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. Crisco
1/2 c. brown sugar
1/4 c. sugar
1/2 tsp. vanilla
1/4 tsp. water
1 egg
1 c. + 2 Tbsp. sifted all-purpose flour
1/2 tsp. soda
1/2 tsp. salt
1 c. M&M's or pecans

1
Blend Crisco and sugars.
2
Beat in vanilla, water and egg. Sift dry ingredients together and add to sugar and egg mixture. Mix well; stir in M&M's and pecans.
3
Drop from teaspoon onto ungreased sheet.
4
Bake at 350u00b0 for 10 to 12 minutes or until brown.
5
Yield 2 1/2 to 3 dozen.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. Crisco, 1/2 c. brown sugar, 1/4 c. sugar, 1/2 tsp. vanilla, and more.

Yes, M&M Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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