Lynnski'S Millionaire Pie

1. 1

   For the topping: whip the cream until stiff, fold in the pineapple and nuts. Set aside until the filling is made.

2. 2

   For the pie filling, combine powdered sugar, butter, egg, salt and vanilla in a bowl. Mix on low speed for 15 minutes exactly.

3. 3

   Spoon filling evenly into the pre-made pie shell. Spread topping evenly on top of pie filling.

4. 4

   For the garnish (optional): using a canister of whipping cream pipe a ruffle of whipped cream around the edge.

* Per serving · 4 servings · Values may vary.

No additional tips available.