Lynne's BBQ Sauce

Name: Lynne's BBQ Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lemons, juice of; 1 large onion (chopped); ¼ teaspoon salt; ½ cup mustard; 1 (10 ounce) bottle Worcestershire sauce; ½ cup vinegar; 2 (14 ounce) bottles catsup; 12 lb real butter; 3 tablespoons sugar; 2 tablespoons chili powder

Eats Now Editorial Team · 9870 kcal · Soups & Stews

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Lynne's BBQ Sauce – a delicious recipe with lemons, onion, salt, mustard, Worcestershire sauce, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lemons, juice of
1 large onion (chopped)
¼ teaspoon salt
½ cup mustard
1 (10 ounce) bottle Worcestershire sauce
½ cup vinegar
2 (14 ounce) bottles catsup
12 lb real butter
3 tablespoons sugar
2 tablespoons chili powder

1
Mix everything together in a crockpot
2
turn on high stir often
3
cook until butter and sugar are melted and everything is mixed together well.
4
3 times everything makes 1 gallon.
5
store in refrigator for up to 2 weeks.
6
Best when warm but also great cold.

9870

kcal

Calories

1103

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lemons, juice of, 1 large onion (chopped), ¼ teaspoon salt, ½ cup mustard, and more.

Yes, Lynne's BBQ Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
9870 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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