Luscious Tandoori Lamb Chops Recipe

Name: Luscious Tandoori Lamb Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 lamb rib chops (2 1/2 pounds); 3/4 cup Greek yogurt; 1/4 cup heavy cream; 3 tablespoons fresh lemon juice; One 3-inch piece of fresh ginger, peeled and minced; 4 large garlic cloves, minced; 1 tablespoon malt vinegar; 1 tablespoon garam masala; 1 tablespoon ground cumin; 1 tablespoon paprika; 1/2 teaspoon cayenne pepper; 1/4 teaspoon ground mace (optional); 1/4 teaspoon freshly grated nutmeg; Kosher salt; 2 tablespoons vegetable oil; 3 tablespoons unsalted butter, melted

Servings: persons

8 lamb rib chops (2 1/2 pounds)
3/4 cup Greek yogurt
1/4 cup heavy cream
3 tablespoons fresh lemon juice
One 3-inch piece of fresh ginger, peeled and minced
4 large garlic cloves, minced
1 tablespoon malt vinegar
1 tablespoon garam masala
1 tablespoon ground cumin
1 tablespoon paprika
1/2 teaspoon cayenne pepper
1/4 teaspoon ground mace (optional)
1/4 teaspoon freshly grated nutmeg
Kosher salt
2 tablespoons vegetable oil
3 tablespoons unsalted butter, melted

1
Using a paring knife, cut a few 1/4-inch-deep slashes in each lamb chop.
2
In a large bowl, whisk the yogurt with the heavy cream, lemon juice, ginger, garlic, malt vinegar, garam masala, cumin, paprika, cayenne, mace, nutmeg and 1 teaspoon of salt.
3
Transfer the lamb chops to the marinade and turn to coat, then cover and refrigerate overnight.
4
Add the oil to the marinade and toss with the lamb chops.
5
Remove the chops from the marinade and let stand at room temperature for 30 minutes.
6
Light a grill.
7
Season the chops with salt and grill over moderately high heat for 8 minutes, turning once, until well browned.
8
Brush both sides of the chops with the melted butter and grill for another 2 minutes per side for medium-rare.

1002

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 8 lamb rib chops (2 1/2 pounds), 3/4 cup Greek yogurt, 1/4 cup heavy cream, 3 tablespoons fresh lemon juice, and more.

Yes, Luscious Tandoori Lamb Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Luscious Tandoori Lamb Chops

How did you like this recipe?

Frequently Asked Questions