Luscious Lemon Angel Roll Recipe

Name: Luscious Lemon Angel Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (16 ounces) angel food cake mix; 3/4 cup confectioners' sugar, divided; 1 package (8 ounces) cream cheese, softened; 1 tablespoon lemon juice; 2 teaspoons grated lemon peel; 6 to 8 drops yellow food coloring, optional; 1 carton (8 ounces) frozen whipped topping, thawed, divided; 1 jar (11-3/4 ounces) strawberry ice cream topping, divided; Additional confectioners' sugar; 12 fresh strawberries

Servings: persons

1 package (16 ounces) angel food cake mix
3/4 cup confectioners' sugar, divided
1 package (8 ounces) cream cheese, softened
1 tablespoon lemon juice
2 teaspoons grated lemon peel
6 to 8 drops yellow food coloring, optional
1 carton (8 ounces) frozen whipped topping, thawed, divided
1 jar (11-3/4 ounces) strawberry ice cream topping, divided
Additional confectioners' sugar
12 fresh strawberries

1
Line a greased 15x10x1-in. baking pan with parchment paper; set aside. Prepare cake batter according to package directions. Spread evenly in prepared pan.
2
Bake at 350u00b0 for 30-35 minutes or until cake springs back when lightly touched (cake will rise above edges of pan). Cool for 5 minutes.
3
Sprinkle 2 tablespoons confectioners' sugar over a kitchen towel. Invert cake onto towel; gently peel off parchment paper. Sprinkle with 2 tablespoons confectioners' sugar. Roll up cake in the towel jelly-roll style, starting with a short side. Cool completely on a wire rack.
4
In a small bowl, beat the cream cheese, lemon juice and peel, food coloring if desired and remaining confectioners' sugar until smooth. Fold in 1 cup whipped topping.
5
Unroll cake. Spread 1/3 cup strawberry topping to within 1 in. of edges. Spread cream cheese mixture over topping. Roll up again. Place seam side down on a serving platter. Cover and refrigerate for 1 hour.
6
Dust with additional confectioners' sugar. Cut into slices; garnish with fresh strawberries and remaining strawberry topping and whipped topping. Refrigerate leftovers.

422

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 package (16 ounces) angel food cake mix, 3/4 cup confectioners' sugar, divided, 1 package (8 ounces) cream cheese, softened, 1 tablespoon lemon juice, and more.

Yes, Luscious Lemon Angel Roll falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Luscious Lemon Angel Roll

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