Luscious Frozen Yogurt Pie

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   Carob adds a fresh new taste to this easy pie.

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   It's also delicious served with Chocolate Sauce or Chocolate-Almond Sauce.

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   Mix cracker crumbs, carob powder and margarine.

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   Press firmly against bottom and side of pie plate, 9 X 1 1/4 inches.

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   Spoon frozen yogurt onto crust; spread carefully.

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   Cover and freeze 1 1/2 hours or until firm.

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   (If frozen longer than 8 hours, let stand at room temperature 5 to 10 minutes before cutting.)

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   Serve with Carob-Peanut Sauce.

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   Freeze any remaining pie.

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    8 servings

* Per serving · 4 servings · Values may vary.

No additional tips available.