How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Luncheon Salad?

You need 9 ingredients. The key ingredients include: 1 (10 oz.) can tomato soup, 1 pkg. Knox gelatine, 3 oz. pkg. cream cheese, 1/4 c. mayo, and more.

Is Luncheon Salad suitable as salads?

Yes, Luncheon Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Luncheon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Luncheon Salad Recipe

Name: Luncheon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) can tomato soup; 1 pkg. Knox gelatine; 3 oz. pkg. cream cheese; 1/4 c. mayo; 1/2 c. chopped celery; 1/2 c. chopped olives; 1/2 c. chopped green pepper; 1/2 c. chopped onion; 1/2 c. chopped pecans

Luncheon Salad – a delicious recipe with tomato soup, gelatine, cream cheese, mayo, celery, olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (10 oz.) can tomato soup
1 pkg. Knox gelatine
3 oz. pkg. cream cheese
1/4 c. mayo
1/2 c. chopped celery
1/2 c. chopped olives
1/2 c. chopped green pepper
1/2 c. chopped onion
1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Salads

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Luncheon Salad

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