Lunch Box Pizza

1. 1

   Spray 10 cups in a muffin tin with cooking spray.

2. 2

   Preheat oven to 425 degrees F.

3. 3

   Roll or pat out each biscuit until it is approximately 3 inches in diameter.

4. 4

   Place in the muffin cup so that it lines the bottom and goes up the sides evenly.

5. 5

   Mix together the Italian seasoning and the tomato sauce.

6. 6

   Spoon into the cups evenly using all the sauce.

7. 7

   This is a little over 1 tablespoon per cup.

8. 8

   Divide the cheese evenly between the muffin cups and top each one with a pepperoni slice.

9. 9

   Bake for 15-20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.