How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lumpia?

You need 7 ingredients. The key ingredients include: 1/2 lb lean hamburger, 1/2 lb bulk pork sausage, 8 -10 garlic cloves, minced, 1 bunch green onion, chopped, and more.

Is Lumpia suitable as meat & poultry?

Yes, Lumpia falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lumpia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lumpia Recipe – Eats Now

Name: Lumpia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 lb lean hamburger; 1/2 lb bulk pork sausage; 8 -10 garlic cloves, minced; 1 bunch green onion, chopped; 1/2 teaspoon salt; 1/4 teaspoon pepper; 50 wonton wrappers, 1 pkg. (can find these in the produce section)

Lumpia – a delicious recipe with lean hamburger, pork sausage, garlic, green onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb lean hamburger
1/2 lb bulk pork sausage
8 -10 garlic cloves, minced
1 bunch green onion, chopped
1/2 teaspoon salt
1/4 teaspoon pepper
50 wonton wrappers, 1 pkg. (can find these in the produce section)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lumpia

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