How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lumberjack Beans?

You need 10 ingredients. The key ingredients include: 1 lb. bacon, 1 lb. sausage, 1 onion (big), chopped, 1 (15 oz.) can kidney beans, and more.

Is Lumberjack Beans suitable as meat & poultry?

Yes, Lumberjack Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lumberjack Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lumberjack Beans Recipe

Name: Lumberjack Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bacon; 1 lb. sausage; 1 onion (big), chopped; 1 (15 oz.) can kidney beans; 1 (15 oz.) can butter beans; 2 (15 oz.) cans pork and beans; 2 Tbsp. vinegar; 1 Tbsp. prepared mustard; 1 c. ketchup; 1/2 c. brown sugar

Try this homemade Lumberjack Beans recipe the whole family will love. Made with bacon, sausage, onion and kidney beans. Easy step-by-step instructions i…

This Lumberjack Beans relies on simple, everyday ingredients such as bacon, sausage, onion (big), chopped and (15 oz.) can kidney beans. It comes together quickly and makes 4 servings, at about 1076 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1076

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Lumberjack Beans

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions