Lukshen Kugel

Name: Lukshen Kugel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 pound medium egg noodles; 1 pound cottage cheese; 1 pound cream cheese; 1 pint sour cream; 1 stick butter; 1 pint milk; 6 eggs; 10 tablespoons sugar; 2 handfuls golden raisins; 2 apples, diced; cinnamon sugar to taste

Eats Now Editorial Team · General

Jump to Recipe

Lukshen Kugel – a delicious recipe with egg noodles, cottage cheese, cream cheese, sour cream, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound medium egg noodles
1 pound cottage cheese
1 pound cream cheese
1 pint sour cream
1 stick butter
1 pint milk
6 eggs
10 tablespoons sugar
2 handfuls golden raisins
2 apples, diced
cinnamon sugar to taste

1
Cook egg noodles in 6 quarts of water. Take two cups of the pasta water and use to plump raisins.
2
Drain noodles. Add all dairy ingredients to pot and blend, then add noodles.
3
Add all other ingredients, mix well.
4
Pour into greased 9x14 baking pan. Push down apples.
5
Bake at 375 degrees for 1 to 1 1/4 hours.
6
Top with additional cinnamon sugar.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pound medium egg noodles, 1 pound cottage cheese, 1 pound cream cheese, 1 pint sour cream, and more.

Yes, Lukshen Kugel falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mochaccino, Low Fat
Laura's Scrumptious Wheat-Free Soda Bread
Festive Candied Apple Chex
Ham and Egg Loaf Sandwich

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy