How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lucky Hoppin? John?

You need 14 ingredients. The key ingredients include: 2 Tbs. canola oil, 2 cups diced onion, 1 Tbs. minced garlic, 1 Tbs. cider vinegar, and more.

Is Lucky Hoppin? John suitable as general?

Yes, Lucky Hoppin? John falls under the General category and is a great choice for this type of meal.

How do I store leftover Lucky Hoppin? John?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lucky Hoppin? John Recipe

Name: Lucky Hoppin? John
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbs. canola oil; 2 cups diced onion; 1 Tbs. minced garlic; 1 Tbs. cider vinegar; 2 cups (1 lb.) black-eyed peas, sorted, soaked overnight and drained, or 6 cups fresh or frozen; 6 cups vegetable stock or water; 1 cup long-grain rice; 8 oz. smoked tofu, crumbled; 2 cups finely diced green, red, yellow and orange bell peppers; 2 Tbs. minced hot red pepper, optional; 1 tsp. salt, or to taste; 1/2 tsp. ground cayenne; 1/2 tsp. freshly ground black pepper; 1 tsp. ground thyme

Try this homemade Lucky Hoppin? John recipe the whole family will love. Made with canola oil, onion, garlic and cider vinegar. Easy step-by-step instruc…

This Lucky Hoppin? John relies on simple, everyday ingredients such as tbs. canola oil, diced onion, tbs. minced garlic and tbs. cider vinegar. It comes together quickly and makes 4 servings, at about 871 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lucky Hoppin? John

Tips for the best results

Variations & substitutions

My Personal Notes

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