How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lucky Chinese Soup?

You need 11 ingredients. The key ingredients include: 3 cups fat-free, less-sodium chicken broth, 1/2 cup thinly sliced shiitake mushroom caps (about 2 ounces), 1 cup cubed firm tofu (about 6 ounces), 1/2 cup canned sliced bamboo shoots, drained, and more.

Is Lucky Chinese Soup suitable as soups & stews?

Yes, Lucky Chinese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lucky Chinese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lucky Chinese Soup Recipe

Name: Lucky Chinese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups fat-free, less-sodium chicken broth; 1/2 cup thinly sliced shiitake mushroom caps (about 2 ounces); 1 cup cubed firm tofu (about 6 ounces); 1/2 cup canned sliced bamboo shoots, drained; 1/2 tablespoon fish sauce; 1 large egg, lightly beaten; 1/4 cup minced green onions; 1/2 teaspoon dark sesame oil; 1/4 to 1/2 teaspoon chili oil; 1/4 to 1/2 teaspoon black pepper; 1/4 teaspoon sugar

Lucky Chinese Soup

Eats Now Editorial Team · 409 kcal · Soups & Stews

Lucky Chinese Soup – a delicious recipe with chicken broth, shiitake mushroom, bamboo shoots, fish sauce, egg, green onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Lucky Chinese Soup

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