Lubieh And Lamb Stew Recipe

Name: Lubieh And Lamb Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs lean lamb, top round, cut in 2-inch cubes; 1/4 cup ghee; 1 1/2 cups onions, chopped; 2 tablespoons garlic, mashed; 2/3 cup fresh cilantro, chopped, divided; 5 tomatoes, peeled, seeded and diced (or one large can diced tomatoes); 1 1/3 tablespoons salt, divided; 3 cups green beans, cut in 1-inch pieces (fresh if possible); 1/2 teaspoon ground coriander; 1/2 teaspoon fresh ground black pepper; 1/2 teaspoon fresh ground white pepper; basmati rice

Servings: persons

2 lbs lean lamb, top round, cut in 2-inch cubes
1/4 cup ghee
1 1/2 cups onions, chopped
2 tablespoons garlic, mashed
2/3 cup fresh cilantro, chopped, divided
5 tomatoes, peeled, seeded and diced (or one large can diced tomatoes)
1 1/3 tablespoons salt, divided
3 cups green beans, cut in 1-inch pieces (fresh if possible)
1/2 teaspoon ground coriander
1/2 teaspoon fresh ground black pepper
1/2 teaspoon fresh ground white pepper
basmati rice

1
Brown lamb cubes in ghee.
2
To the same pot, add onion and saute lightly.
3
Add garlic and a dash of salt and stir.
4
Add cilantro (reserve some for garnish) and saute for 1 minute.
5
Add green beans, cook for 5 minutes.
6
Add the tomatoes and stir.
7
Add water to cover ingredients and simmer covered until lamb is tender, approximately 20-25 minutes. (You may need to add more water throughout cooking process.)
8
Once lamb is tender, add remaining spices.
9
Serve on platter over basmati rice and garnish with remaining cilantro.

802

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lbs lean lamb, top round, cut in 2-inch cubes, 1/4 cup ghee, 1 1/2 cups onions, chopped, 2 tablespoons garlic, mashed, and more.

Yes, Lubieh And Lamb Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lubieh And Lamb Stew

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