Luau Pork Stir-Fry

1. 1

   Heat oil in large skillet or wok over medium-high heat until hot.

2. 2

   Add pork strips.

3. 3

   Cook and stir 5 to 6 minutes or until browned.

4. 4

   Add coconut milk, pineapple and lime juice.

5. 5

   Mix well.

6. 6

   Reduce heat to low.

7. 7

   Simmer 3 minutes, stirring occasionally.

8. 8

   Add frozen sauce and vegetables from meal starter and mix well.

9. 9

   Cook 7 to 10 minutes or until vegetables are crisp-tender, stirring frequently.

10. 10

    Stir in nuts and coconut.

11. 11

    Serve over rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.