How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lower In Fat - High Protein Breakfast Bread For Bread Machines?

You need 11 ingredients. The key ingredients include: 1 1/4 cups water, 2 tablespoons olive oil, 2/3 cup wheat flour, 2/3 cup soy flour, and more.

Is Lower In Fat - High Protein Breakfast Bread For Bread Machines suitable as breakfast?

Yes, Lower In Fat - High Protein Breakfast Bread For Bread Machines falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Lower In Fat - High Protein Breakfast Bread For Bread Machines?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lower In Fat - High Protein Breakfast Bread For Bread Machines Recipe

Name: Lower In Fat - High Protein Breakfast Bread For Bread Machines
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups water; 2 tablespoons olive oil; 2/3 cup wheat flour; 2/3 cup soy flour; 1 1/4 cups wheat gluten flour; 1/2 cup flax seed; 3 tablespoons Splenda sugar substitute; 1 teaspoon salt; 2 1/2 teaspoons yeast; 1/3 cup sunflower seeds; 2/3 cup raisins

Lower In Fat - High Protein Breakfast Bread For Bread Machines

Eats Now Editorial Team · 669 kcal · Breakfast

Lower In Fat - High Protein Breakfast Bread For Bread Machines – a delicious recipe with water, olive oil, flour, soy flour, cups wheat gluten flour, flax seed. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Lower In Fat - High Protein Breakfast Bread For Bread Machines

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