How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lower Fat Whole Wheat Brownies?

You need 14 ingredients. The key ingredients include: ½ cup unsweetened applesauce, 2 cups sugar, 2 whole eggs, 2 egg whites, and more.

Is Lower Fat Whole Wheat Brownies suitable as baking & desserts?

Yes, Lower Fat Whole Wheat Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lower Fat Whole Wheat Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lower Fat Whole Wheat Brownies Recipe

Name: Lower Fat Whole Wheat Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup unsweetened applesauce; 2 cups sugar; 2 whole eggs; 2 egg whites; 1 cup whole wheat flour; ½ cup unsweetened cocoa powder, plus; 2 tablespoons unsweetened cocoa powder; ½ teaspoon salt; 1 teaspoon vanilla extract; ¼ cup butter, softened; 2 ½ cups powdered sugar; 2 tablespoons unsweetened cocoa powder; ¼ cup black coffee; ¼ teaspoon ground cinnamon

Lower Fat Whole Wheat Brownies

Eats Now Editorial Team · 1102 kcal · Baking & Desserts

Lower Fat Whole Wheat Brownies – a delicious recipe with unsweetened applesauce, sugar, eggs, egg whites, whole wheat flour, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lower Fat Whole Wheat Brownies

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