How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lower Carb Creamy Egg Casserole?

You need 8 ingredients. The key ingredients include: 10 eggs, ½ cup flour, 1 teaspoon baking powder, 1 pint cottage cheese, and more.

Is Lower Carb Creamy Egg Casserole suitable as meat & poultry?

Yes, Lower Carb Creamy Egg Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lower Carb Creamy Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lower Carb Creamy Egg Casserole Recipe

Name: Lower Carb Creamy Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 eggs; ½ cup flour; 1 teaspoon baking powder; 1 pint cottage cheese; 1 lb colby-monterey jack cheese or 1 lb cheddar cheese, shredded; 1 (14 ounce) can mushrooms, sliced; 1 (7 ounce) can green chilies, diced; 1 smoked Polish sausage, sliced (Kielbasa)

Lower Carb Creamy Egg Casserole – a delicious recipe with eggs, flour, baking powder, cottage cheese, colby-monterey, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 eggs
½ cup flour
1 teaspoon baking powder
1 pint cottage cheese
1 lb colby-monterey jack cheese or 1 lb cheddar cheese, shredded
1 (14 ounce) can mushrooms, sliced
1 (7 ounce) can green chilies, diced
1 smoked Polish sausage, sliced (Kielbasa)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
975 kcal
Category
Meat & Poultry

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Lower Carb Creamy Egg Casserole

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