Try this homemade Lowell Inn Crescent Rolls recipe the whole family will love. Made with warm water, RapidRise active dry yeast, Gold Medal flour and su…
This Lowell Inn Crescent Rolls relies on simple, everyday ingredients such as warm water, rapidrise active dry yeast, gold medal flour and sugar. It comes together quickly and makes 4 servings, at about 990 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026