How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lowcountry Boil?

You need 10 ingredients. The key ingredients include: 9 cups water, 1/3 cup Old Bay seasoning, 1 pound small round red potatoes, 1 head garlic, separated into cloves and peeled, and more.

Is Lowcountry Boil suitable as seafood?

Yes, Lowcountry Boil falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lowcountry Boil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lowcountry Boil Recipe

Name: Lowcountry Boil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 cups water; 1/3 cup Old Bay seasoning; 1 pound small round red potatoes; 1 head garlic, separated into cloves and peeled; 4 ears fresh yellow corn, halved; 1/2 pound reduced-fat smoked sausage, cut into 2-inch pieces; 1 pound unpeeled large fresh shrimp; 1/2 teaspoon salt; 1/2 teaspoon freshly ground pepper; 1/4 cup chopped fresh parsley

Lowcountry Boil

Eats Now Editorial Team · 581 kcal · Seafood

Lowcountry Boil – a delicious recipe with water, Bay seasoning, red potatoes, garlic, yellow corn, sausage. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Lowcountry Boil

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