How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Salt Italian Salad(Ingredients Are Approximate. Use More Or Less.) ?

You need 12 ingredients. The key ingredients include: 1 c. broccoli florets, 1 c. cauliflower florets, 1 small zucchini, 1/2 cucumber, and more.

How do I store leftover Low-Salt Italian Salad(Ingredients Are Approximate. Use More Or Less.) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low-Salt Italian Salad(Ingredients Are Approximate. Use More Or Less.) Recipe

Name: Low-Salt Italian Salad(Ingredients Are Approximate. Use More Or Less.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. broccoli florets; 1 c. cauliflower florets; 1 small zucchini; 1/2 cucumber; 1 small green pepper; 1/2 to 1 red pepper (optional); 1 tomato; 1 stalk celery; 1 small chopped onion; 1 to 2 Tbsp. minced garlic; 1 1/2 Tbsp. Italian seasoning; vinegar and olive oil to taste

Low-Salt Italian Salad(Ingredients Are Approximate. Use More Or Less.)

Eats Now Editorial Team · 100 kcal · Salads

Low-Salt Italian Salad(Ingredients Are Approximate. Use More Or Less.) – a delicious recipe with broccoli florets, cauliflower florets, zucchini, cucumber, green pepper, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Low-Salt Italian Salad(Ingredients Are Approximate. Use More Or Less.)

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