Low Fat Yogurt Pie

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 3 ingredients. The key ingredients include: 2 small (6 oz.) containers of your favorite fruit yogurt (such as strawberry or blueberry), 1 small container of Cool Whip (do not use fat free Cool whip), 1 prepackaged chocolate or shortbread pie crust.

Yes, Low Fat Yogurt Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.