How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Whole Wheat Chocolate Chip Cookies?

You need 11 ingredients. The key ingredients include: 3/4 cup granulated sugar, 3/4 cup brown sugar, packed, 1/2 cup butter, softened, 1/4 cup applesauce, and more.

Is Low Fat Whole Wheat Chocolate Chip Cookies suitable as baking & desserts?

Yes, Low Fat Whole Wheat Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Fat Whole Wheat Chocolate Chip Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat Whole Wheat Chocolate Chip Cookies Recipe

Name: Low Fat Whole Wheat Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup granulated sugar; 3/4 cup brown sugar, packed; 1/2 cup butter, softened; 1/4 cup applesauce; 1/4 cup vegetable oil (I use Canola); 1 teaspoon vanilla; 1 egg; 2 cups whole wheat flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 (12 ounce) package semi-sweet chocolate chips (2 cups)

Low Fat Whole Wheat Chocolate Chip Cookies

Eats Now Editorial Team · 1026 kcal · Baking & Desserts

Low Fat Whole Wheat Chocolate Chip Cookies – a delicious recipe with granulated sugar, brown sugar, butter, applesauce, vegetable oil, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Low Fat Whole Wheat Chocolate Chip Cookies

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