How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Vegan Soft Pretzels?

You need 5 ingredients. The key ingredients include: 2 1/4 teaspoons yeast, 1 1/2 cups very warm water, 4 cups whole wheat flour, 1 tablespoon sugar, and more.

Is Low Fat Vegan Soft Pretzels suitable as vegetarian?

Yes, Low Fat Vegan Soft Pretzels falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Low Fat Vegan Soft Pretzels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Fat Vegan Soft Pretzels Recipe

Name: Low Fat Vegan Soft Pretzels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 teaspoons yeast; 1 1/2 cups very warm water; 4 cups whole wheat flour; 1 tablespoon sugar; 1 teaspoon salt

salt

Serves 4 Vegetarian

Servings: persons

2 1/4 teaspoons yeast
1 1/2 cups very warm water
4 cups whole wheat flour
1 tablespoon sugar
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Vegetarian

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Low Fat Vegan Soft Pretzels

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