How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Turkey Macaroni?

You need 11 ingredients. The key ingredients include: 1 1/2 lb. ground turkey, 1 1/2 lb. cooked whole wheat macaroni, 1 tsp. cayenne pepper, 1 tsp. garlic powder, and more.

Is Low-Fat Turkey Macaroni suitable as pasta & noodles?

Yes, Low-Fat Turkey Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Low-Fat Turkey Macaroni?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Turkey Macaroni Recipe

Name: Low-Fat Turkey Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground turkey; 1 1/2 lb. cooked whole wheat macaroni; 1 tsp. cayenne pepper; 1 tsp. garlic powder; juice of 1/2 lemon; salt and pepper to taste; 4 1/2 c. low-fat spaghetti sauce; 1/2 c. onion; 1/2 c. green pepper; 1/2 c. yellow pepper; 1/2 c. red pepper

Low-Fat Turkey Macaroni

Eats Now Editorial Team · 331 kcal · Pasta & Noodles

Low-Fat Turkey Macaroni – a delicious recipe with ground turkey, macaroni, cayenne pepper, garlic powder, lemon, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Low-Fat Turkey Macaroni

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