How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Stroganoff?

You need 9 ingredients. The key ingredients include: 1 lb lean ground beef, 1 small onion, 1 cup sliced mushrooms, 2 (10 3/4 ounce) cans 98% fat-free cream of mushroom soup, undiluted, and more.

Is Low Fat Stroganoff suitable as soups & stews?

Yes, Low Fat Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Low Fat Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Fat Stroganoff Recipe

Name: Low Fat Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 small onion; 1 cup sliced mushrooms; 2 (10 3/4 ounce) cans 98% fat-free cream of mushroom soup, undiluted; ⅓ cup low-fat buttermilk; 1 teaspoon garlic powder; ½ teaspoon salt; ¼ teaspoon pepper; 1 cup low-fat sour cream

Low Fat Stroganoff – a delicious recipe with lean ground beef, onion, mushrooms, cream of mushroom soup, low-fat buttermilk, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb lean ground beef
1 small onion
1 cup sliced mushrooms
2 (10 3/4 ounce) cans 98% fat-free cream of mushroom soup, undiluted
⅓ cup low-fat buttermilk
1 teaspoon garlic powder
½ teaspoon salt
¼ teaspoon pepper
1 cup low-fat sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
572 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Fat Stroganoff

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