Low-Fat Spinach Dip — Vegetarian recipe

Low-Fat Spinach Dip

Eats Now Editorial Team  · 623 kcal  · Vegetarian

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Try this homemade Low-Fat Spinach Dip recipe the whole family will love. Made with spinach, no, water chestnuts and low-fat. Easy step-by-step instructi…

This Low-Fat Spinach Dip relies on simple, everyday ingredients such as frozen chopped spinach, no fat or low-fat sour cream, low-fat or no fat mayonnaise and vegetable soup mix. It comes together quickly and makes 4 servings, at about 623 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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