How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Southwestern Layered Salad?

You need 10 ingredients. The key ingredients include: 1 cup prepared low fat ranch salad dressing, 1 cup prepared salsa, medium, 2 bunches romaine lettuce, 1 (10 ounce) package shredded carrots, and more.

Is Low Fat Southwestern Layered Salad suitable as salads?

Yes, Low Fat Southwestern Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Low Fat Southwestern Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low Fat Southwestern Layered Salad Recipe

Name: Low Fat Southwestern Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup prepared low fat ranch salad dressing; 1 cup prepared salsa, medium; 2 bunches romaine lettuce; 1 (10 ounce) package shredded carrots; 1 (15 ounce) can black beans, drained and rinsed; 1 (15 ounce) can whole kernel corn, drained; 1 small red onion, diced; 1 chopped tomato; 1 cup finely shredded reduced-fat cheddar cheese; 1 cup baked corn tortilla chips, crushed

Low Fat Southwestern Layered Salad

Eats Now Editorial Team · 248 kcal · Salads

Low Fat Southwestern Layered Salad – a delicious recipe with salad dressing, salsa, bunches romaine lettuce, carrots, black beans, whole kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Salads

Low Fat Southwestern Layered Salad

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