How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Southern Fried Chicken?

You need 7 ingredients. The key ingredients include: 1/2 c. skim buttermilk, 3 drops Tabasco sauce, 3/4 oz. cornflakes, crushed, 3 Tbsp. flour, and more.

Is Low-Fat Southern Fried Chicken suitable as meat & poultry?

Yes, Low-Fat Southern Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low-Fat Southern Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Southern Fried Chicken Recipe

Name: Low-Fat Southern Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. skim buttermilk; 3 drops Tabasco sauce; 3/4 oz. cornflakes, crushed; 3 Tbsp. flour; 1/4 tsp. salt and pepper; 2 lb. chicken, skinned; 4 tsp. cooking oil

Low-Fat Southern Fried Chicken – a delicious recipe with buttermilk, Tabasco sauce, cornflakes, flour, salt, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. skim buttermilk
3 drops Tabasco sauce
3/4 oz. cornflakes, crushed
3 Tbsp. flour
1/4 tsp. salt and pepper
2 lb. chicken, skinned
4 tsp. cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
679 kcal
Category
Meat & Poultry

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Low-Fat Southern Fried Chicken

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