How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Soup?

You need 9 ingredients. The key ingredients include: 1 cabbage head, 3 cans tomatoes, 2 onions, 1 bunch celery, and more.

Is Low-Fat Soup suitable as soups & stews?

Yes, Low-Fat Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Low-Fat Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Soup Recipe

Name: Low-Fat Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cabbage head; 3 cans tomatoes; 2 onions; 1 bunch celery; 12 okra pods; 1 can corn; 2 pkg. onion soup mix; 1 can carrots; salt and pepper to taste

Low-Fat Soup – a delicious recipe with cabbage, tomatoes, onions, celery, okra pods, corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cabbage head
3 cans tomatoes
2 onions
1 bunch celery
12 okra pods
1 can corn
2 pkg. onion soup mix
1 can carrots
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat Soup

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