How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Refried Beans?

You need 6 ingredients. The key ingredients include: 1/2 c. liquid Butter Buds, 2 c. canned pinto beans, drained, 2 Tbsp. chili powder, 1 Tbsp. ground cumin, and more.

Is Low-Fat Refried Beans suitable as soups & stews?

Yes, Low-Fat Refried Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Low-Fat Refried Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Refried Beans Recipe

Name: Low-Fat Refried Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. liquid Butter Buds; 2 c. canned pinto beans, drained; 2 Tbsp. chili powder; 1 Tbsp. ground cumin; 1/2 tsp. lite salt (optional); 1/8 tsp. ground pepper

Low-Fat Refried Beans – a delicious recipe with liquid Butter, pinto beans, chili powder, ground cumin, lite salt, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. liquid Butter Buds
2 c. canned pinto beans, drained
2 Tbsp. chili powder
1 Tbsp. ground cumin
1/2 tsp. lite salt (optional)
1/8 tsp. ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
382 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sloppy Joes
Swiss Steak
Enchilada Casserole
Chili Rellenos Bake

Low-Fat Refried Beans

How did you like this recipe?

Frequently Asked Questions