How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Ranch Dressing over Chopped Salad?

You need 10 ingredients. The key ingredients include: 1 (10-ounce) sack mixed greens, any style or brand, 1 cup shredded carrots, available packaged in produce section, 1 cup plain low fat yogurt, 2 tablespoons grated red onion, and more.

Is Low Fat Ranch Dressing over Chopped Salad suitable as salads?

Yes, Low Fat Ranch Dressing over Chopped Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Low Fat Ranch Dressing over Chopped Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low Fat Ranch Dressing over Chopped Salad Recipe

Name: Low Fat Ranch Dressing over Chopped Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10-ounce) sack mixed greens, any style or brand; 1 cup shredded carrots, available packaged in produce section; 1 cup plain low fat yogurt; 2 tablespoons grated red onion; 2 tablespoons chopped parsley leaves; 2 tablespoons chopped or snipped dill or 1 teaspoon dried dill; 1 tablespoon lemon juice, from a wedge of fresh lemon; 1 clove garlic; Coarse salt; Black pepper

Low Fat Ranch Dressing over Chopped Salad

Eats Now Editorial Team · 68 kcal · Salads

Low Fat Ranch Dressing over Chopped Salad – a delicious recipe with mixed greens, carrots, yogurt, grated red onion, parsley, dill. Easy to follow and perfect for any occasion.

Serves 4 Salads

Low Fat Ranch Dressing over Chopped Salad

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