How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Raisin Nut Bran Muffins?

You need 18 ingredients. The key ingredients include: 2 c. Raisin Nut Bran cereal, 1 c. skim milk, 3 Tbsp. applesauce, 2 oz. Egg Beaters (equivalent to 1 egg), and more.

Is Low-Fat Raisin Nut Bran Muffins suitable as baking & desserts?

Yes, Low-Fat Raisin Nut Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Fat Raisin Nut Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Raisin Nut Bran Muffins Recipe

Name: Low-Fat Raisin Nut Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Raisin Nut Bran cereal; 1 c. skim milk; 3 Tbsp. applesauce; 2 oz. Egg Beaters (equivalent to 1 egg); 1 1/4 c. all-purpose flour; 16 pkg. Equal brand sweetener; 3 tsp. baking powder; 1/2 tsp. ground cinnamon; 1/4 tsp. salt; 1 c. warm water; 3/4 c. sugar; 3 Tbsp. instant potato flakes; 1/4 c. sugar; 1/2 c. oil; 1 1/2 c. very warm water; 1 Tbsp. salt; 1 c. starter; 6 c. bread flour

Low-Fat Raisin Nut Bran Muffins

Eats Now Editorial Team · 2131 kcal · Baking & Desserts

Low-Fat Raisin Nut Bran Muffins – a delicious recipe with Raisin Nut, milk, applesauce, Egg Beaters, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Low-Fat Raisin Nut Bran Muffins

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