How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Pudding Pie?

You need 5 ingredients. The key ingredients include: 1 deep dish graham cracker crust, 1 box sugar-free instant chocolate pudding mix, 1 box sugar-free instant pistachio pudding mix, 4 c. skim milk, and more.

Is Low-Fat Pudding Pie suitable as baking & desserts?

Yes, Low-Fat Pudding Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Fat Pudding Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Pudding Pie Recipe

Name: Low-Fat Pudding Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 deep dish graham cracker crust; 1 box sugar-free instant chocolate pudding mix; 1 box sugar-free instant pistachio pudding mix; 4 c. skim milk; 8 oz. lite Cool Whip

Low-Fat Pudding Pie – a delicious recipe with graham cracker crust, sugar, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 deep dish graham cracker crust
1 box sugar-free instant chocolate pudding mix
1 box sugar-free instant pistachio pudding mix
4 c. skim milk
8 oz. lite Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat Pudding Pie

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