How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Pudding Frosting?

You need 4 ingredients. The key ingredients include: 1 (4 serving) pkg. sugar-free Jell-O instant pudding (any flavor), 1/4 c. confectioners sugar, 1 c. skim or low-fat milk, 1 (8 oz.) container lite whipped topping.

Is Low-Fat Pudding Frosting suitable as baking & desserts?

Yes, Low-Fat Pudding Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Fat Pudding Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Pudding Frosting Recipe

Name: Low-Fat Pudding Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 serving) pkg. sugar-free Jell-O instant pudding (any flavor); 1/4 c. confectioners sugar; 1 c. skim or low-fat milk; 1 (8 oz.) container lite whipped topping

Low-Fat Pudding Frosting – a delicious recipe with sugar, confectioners sugar, milk, topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (4 serving) pkg. sugar-free Jell-O instant pudding (any flavor)
1/4 c. confectioners sugar
1 c. skim or low-fat milk
1 (8 oz.) container lite whipped topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Texas Pecan Pie
Peanut Butter Pie
Creamy Lime Chiller
Cookie Jar Gingersnaps

Low-Fat Pudding Frosting

How did you like this recipe?

Frequently Asked Questions