How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Potato Salad?

You need 6 ingredients. The key ingredients include: 1 c. prepared fat-free Ranch salad dressing, 4 tsp. Dijon mustard, 1/4 tsp. dill weed, 1/4 c. green onions, sliced, and more.

Is Low-Fat Potato Salad suitable as salads?

Yes, Low-Fat Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Low-Fat Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low-Fat Potato Salad Recipe

Name: Low-Fat Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. prepared fat-free Ranch salad dressing; 4 tsp. Dijon mustard; 1/4 tsp. dill weed; 1/4 c. green onions, sliced; 1/4 c. diced celery; 2 lb. potatoes, cooked, cooled and sliced

Low-Fat Potato Salad – a delicious recipe with salad dressing, mustard, dill weed, green onions, celery, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. prepared fat-free Ranch salad dressing
4 tsp. Dijon mustard
1/4 tsp. dill weed
1/4 c. green onions, sliced
1/4 c. diced celery
2 lb. potatoes, cooked, cooled and sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Salads

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